Description
100%Pure Natural & Good Quality
Cardamon is a spice made from the seed of several plant in the genera Elettaria and Amomum in the family Zingiberaceae Both genera are native to the Indian subcontineant and Indonesia. They are recognized by their small seed pods. Triangular in cross-section and spindle-shaped, with a thin, papery outer shell and small, black seeds, Elettaria pods are light green and smaller, while Amomum pods are larger and dark brown
Speciesu use for cardamom are native throughout tropical and subtropical Asia. The fist references to cardamom are found in Sumer, and in the Ayurvedic literatures of India.
Nowadays it is also cultivated in Guatemala, Malaysia, and Tanzania. The German Coffee Planter Oscar Majus Kloffer introduced Indian cardamon to cultivation before World War lby 2000, that country had become the biggest producer and exporter of cardamom in the world, followed by india
Cardamom is the World”s third-most expensive spice, surpassed in price per weight only by vanilla and saffron
100% Pure Natural &Good Quality
Uses,
The cardamom fruit or seeds are used as a culinary spice. The seeds are used whole or ground. Cardamom may also be used as a flavoring in drinks, baked goods and confection.
- Sore throats
- Healthy hair
- Acidity
- Digestion
- Cold
- Hiccups
Health benefits,
- Cures bad breath.
- Improves appetite.
- Enhances digestion.
- Improves kidney health.
- Detoxifies the body.
- Helps to treat anaemia.
- Improves sexual health.
- Relieves in acidity.
- Controls blood pressure.
- Relieves in cold & flu.
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